SPARKLING VINTAGE CIDER

SPARKLING VINTAGE CIDER Sparkling vintage cider from Fowey Valley, a small cidery in Golant near Fowey, Cornwall. The cider is made with a high proportion of dessert apples in the mix to give it that delicious ‘méthode traditionelle’ taste. No sulphites or other preservatives are used. The apples are just pressed, then fermented twice: first in the barrel for a year; then a second year’s fermentation in the bottle. The cider is then disgorged in the champagne style and aged further before release. It is the secondary fermentation that gives this cider wonderful bubbly effervescence; a method invented in the West Country for fine cider making around 1600, well before it was used in France for Champagne. Award winning Silver, at the 2015 British Cider championships, Gold at Taste of the West.

Please note: UK DELIVERY ONLY